Patisserie Skills From Around the World
— (All Day)
Home link
Home link
Course Overview
Step into the sweet world of French Patisserie and learn how to create elegant, bakery quality desserts in this immersive, hands on class. Whether you are a curious beginner or a seasoned baker/chef, this workshop is your gateway to mastering classic French Techniques. This course takes place at our Stanmer Campus, One Garden Brighton.
Course Cost
£420.00 (including £60.00 material fees)
Funding Information
Students aged 19+ who are ordinarily resident in the UK, and not living in a devolved area will be eligible for a 40% tuition fee waiver through the Adult Skills Fund.