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At the heart of the garden, One Kitchen is a destination eatery and meeting place, serving high quality, seasonal dishes inspired by the garden, taking produce from the Kitchen Garden plot, Plumpton Estate and other local produce found within One Market.

It is a relaxed and inviting family-friendly space with indoor and outdoor seating and a flexible menu for every appetite.

Book a table for our new Spring Menu, available at One Kitchen.

One Kitchen

Summer Menu

Subject to change due to seasonal and local produce. Served 12pm until 5pm with last orders at 3.30pm.

LIGHT BITES

Focaccia & olive oil £5 (G)

STARTERS

Chiddingfold asparagus on toast, poached egg, hollandaise £9 (E, Mi, Sul, G)
Chilled Nutbourne tomato gazpacho, panzanella salad £9 (C, G, Sul)
Ham, leek & cheddar croquettes, brown sauce, garden leaves £9 (G, Mu, Mi, E, Sul)
House cured salmon, avocado puree, toasted sesame dressing, crispy rice noodles £9 (F, Soy, Sul, Se)

MAIN DISHES

Roast chicken breast, summer vegetable fricassee, Caesar dressing £16.5 (C, Mi, F, Mu, Sul)
Fillet of sea bass, sauce makhani, charred broccoli, onion bhaji,
peanut & spring onion salsa £17.5 (F, Mi, N, Se, Sul)
Sussex beef burger, emmenthal, BBQ onions, tomato pickle, lettuce, chips £14.5 (G, Sul, Mi, Mu, Se)
Portobello mushroom burger, onion marmalade, Sussex brie,
tomato pickle, lettuce, chips £13 (G, Sul Mil, Mu, Se)
Burrata, red pepper caponata, fennel salad, soft herbs, confit lemon
& almond dressing £13.5 (C, Mi, N, Sul)
Roasted aubergine, cous-cous, charred courgettes, mojo rojo, roasted feta £13 (G, Mi, Sul)
House cured salmon, avocado puree, toasted sesame dressing, crispy rice noodles £16 (F, Soy, Sul, Se)

SIDES

Chips £3.5
Charred broccoli & roasted feta £3.5 (Mi)
House salad £3 (Mu, Sul)

DESSERTS

Strawberry Eton mess £7.5 (E, Mi)
Mango & coconut pannacotta, fresh raspberries, honeycomb £8 Vegan
Sussex cheese board, chutney & Peters Yard crackers £9 (G, Mi, Mu, Sul)

Allergens - Gluten (G) Crustaceans (Cr) Eggs (E) Fish (F) Lupin (Lu) Milk (Mi) Molluscs (Mo) Mustard (Mu) Nuts (N) Peanuts (P) Sesame (Se) Soy (S) Sulphites (Su) Celery (Ce)
If you have any questions regarding allergens, please ask a member of the team.

More Menus

Served 10am until 11.30am. 

Brunch

Toast with preserves £3.5 (G, Mi)
Greek yoghurt, homemade granola, summer berry compote £7 (Mi)
Pulled pork hash, BBQ onions, fried egg,
hollandaise & diced pickle £9 (Mi, Sul, E, Mu, Sul)
Fresh mozzarella & roasted peppers on toast, basil
dressing & toasted almonds £8.5 (Mi, C, Sul, G, N)
Smashed avocado on toast, poached eggs, hollandaise,
pickled red onions £8.5 (Mi, C, Sul, G, N, E)
BBQ beans on toast, ham hock & cheddar
croquettes £9.5 (Sul, Mu, Mi, E, G)

Extras

Bacon £4, Sausage £3 (G, Mi, Sul),
Cured Salmon £4 (F), Mini hash browns £3 (G, Mi)

Served 10am until 11.30am.

Children's Brunch

Toasted banana bread, caramelised banana, toffee sauce £7.5 (Mi, G)
Summer berry granola £6 (Mi)
Eggs on toast £6 (Mi, E, G)

Served 12pm until 5pm. Last orders 4.30pm. 

Afternoon Menu

Classic cream tea, plain scone, clotted cream,
jam, fresh strawberries £8
(G, Mi) Vegan option available

Fruit cream tea, plain scone, clotted cream,
jam, fresh strawberries £8
(G, Mi) Vegan option available

Gardeners cream tea, lavender scone, clotted cream,
honey, candied walnuts £8
(G, Mi, Nu) Vegan option available

Savoury cream tea, cheese & thyme scone, Sussex cheese, butter, onion marmalade £8
(G, Mi. Su)

All cream tea’s are served with your choice of tea or coffee.

Add a glass of Plumpton Estate sparkling wine £9

Antipasti
Selection of chilled meats accompanied with olives, sundried tomatoes, artichokes & locally baked focaccia £9
(G, Ce, Mu, Sul)

Sussex Cheese Board
Selection of local Sussex cheeses, chutney & Peters Yard crackers £9 (G, Mi Mu, Sul)

Homemade Cakes
Choose from our daily selection of our freshly baked cakes accom-panied by a tea or coffee of your choice £7
Check daily allergens.

FAQs

One Kitchen is open from 10am until 5pm. You can book a table by clicking here - Make a Booking at One Kitchen.

We do offer walk-in dining, this is subject to availability. We advise you to book a table on peak days. (Friday-Sunday). 

 

One Kitchen seated dining offer

10am until 11.30am - Brunch

12pm until 5pm - Lunch, with last orders at 3.30pm

12pm until 5pm - Afternoon Menu last orders at 4.30pm

 

Our full lunch menu is available on our website, but this is subject to change due to sourcing local and seasonal ingredients. The team will advise you on any changes on the day. Please also speak with the team for any dietary requirements you may have. 

Yes, we now offer full table service at One Kitchen. 

Yes, we take bookings online at Opentable.co.uk or we can take bookings over the phone on 01273 892125

You can also turn up during the day and if there is availability the team will accommodate you. 

You can make a booking by clicking here - Make a booking for One Kitchen

Or give us a call on 01273 892125.

Amends and cancellations can be made on Open Table with your booking email link or log-in. If you have any difficulty logging in to Open Table to make the amendment, please get in touch with Open Table by clicking this link. Or, give us a call on 01273 892125

Yes, our menu is designed to cater for everyone. We have plenty of vegetarian and vegan options, with a lot of our menu adapted to be made without gluten. 

Please speak with the One Kitchen team for any allergy questions or amends to the menu options. 

We have a variety of outdoor tables, however, these are not sheltered during wet weather. We will try and sit you inside when the weather looks to be wet, however, if you choose to sit outside we may not have an available table for you if it rains, this depends on availability. Our Team will try and accommodate everyone. 

We have a handful of high chairs available for use. Please just ask a member of the team on arrival, or add to your booking. 

One Kitchen is set up for seated dining only. You will find plenty of takeaway food and drink options at One Market, with indoor workshop seating and plenty of sheltered terrace seating to enjoy. 

During peak times our Takeaway Cart will be open on the event terrace, which will offer takeaway drinks and a range of snacks including cakes. 

We take bookings up to 6 people at One Kitchen. Please book a table by clicking the booking link directly on our website. 

If you require a larger booking, please email hello@onegardenbrighton.com, give us a call on 01273 892034 or pop in and speak to the General Manager, Kelly. 

Yes! Your 15% is valid at One Kitchen for your whole meal. Please just show your Student ID card at the till when placing your order. 

Father's Day Set Menu
Saturday 18th June & Sunday 19th June

2 Course £28
3 Course £35

Starters

Chiddingfold asparagus on toast, poached egg, hollandaise (E,Mi,Mu,Sul,G)

Ham, leek & cheddar croquettes, brown sauce, garden leaves (G,Mu,E,Sul)

House-cured salmon, avocado puree, toasted sesame dressing, crispy rice noodles (F,Soy,Sul)

Chiddingfold asparagus on toast, marinated tomatoes, basil dressing (Mu,Sul,G,) (vegan)

Mains

Fillet of sea Bass, sauce makhani, charred broccoli, onion Bhaji, peanut & spring onion salsa (F,Mi,N,Se,Sul)

Burrata, red pepper caponata, fennel salad, soft herbs, confit lemon & almond Dressing (C,Mi,N,Sul)

Roast lamb Shoulder, carrot puree, gratin potatoes, tender stem broccoli & rosemary jus (Sul,Mi,CE,Mu)

Roasted aubergine, cous cous, charred courgettes, mojo rojo, roasted Feta (G,Mi,Sul) (Vegan option available)

Desserts 

Strawberry Eton mess (E,Mi)

Mango & pannacotta, fresh raspberries,honeycomb (vegan) 

Treacle tart and clotted cream (G,E,Mi,N)

Book your table.

 

Served 10am until 11.30am. 

Brunch

Toast with preserves £3.5 (G, Mi)
Greek yoghurt, homemade granola, summer berry compote £7 (Mi)
Pulled pork hash, BBQ onions, fried egg,
hollandaise & diced pickle £9 (Mi, Sul, E, Mu, Sul)
Fresh mozzarella & roasted peppers on toast, basil
dressing & toasted almonds £8.5 (Mi, C, Sul, G, N)
Smashed avocado on toast, poached eggs, hollandaise,
pickled red onions £8.5 (Mi, C, Sul, G, N, E)
BBQ beans on toast, ham hock & cheddar
croquettes £9.5 (Sul, Mu, Mi, E, G)

Extras

Bacon £4, Sausage £3 (G, Mi, Sul),
Cured Salmon £4 (F), Mini hash browns £3 (G, Mi)

Served 10am until 11.30am.

Children's Brunch

Toasted banana bread, caramelised banana, toffee sauce £7.5 (Mi, G)
Summer berry granola £6 (Mi)
Eggs on toast £6 (Mi, E, G)

Served 12pm until 5pm. Last orders 4.30pm. 

Afternoon Menu

Classic cream tea, plain scone, clotted cream,
jam, fresh strawberries £8
(G, Mi) Vegan option available

Fruit cream tea, plain scone, clotted cream,
jam, fresh strawberries £8
(G, Mi) Vegan option available

Gardeners cream tea, lavender scone, clotted cream,
honey, candied walnuts £8
(G, Mi, Nu) Vegan option available

Savoury cream tea, cheese & thyme scone, Sussex cheese, butter, onion marmalade £8
(G, Mi. Su)

All cream tea’s are served with your choice of tea or coffee.

Add a glass of Plumpton Estate sparkling wine £9

Antipasti
Selection of chilled meats accompanied with olives, sundried tomatoes, artichokes & locally baked focaccia £9
(G, Ce, Mu, Sul)

Sussex Cheese Board
Selection of local Sussex cheeses, chutney & Peters Yard crackers £9 (G, Mi Mu, Sul)

Homemade Cakes
Choose from our daily selection of our freshly baked cakes accom-panied by a tea or coffee of your choice £7
Check daily allergens.